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Product List (Total 43 Products)

11. Honey (HS28)

Gojiberry flower, scientifically named Immortal Grass, produces honey inclusive of both the berry's nutrition and the honey's particular efficacy. Constant consumption of this ...
Last Updated: 2008-11-20

12. Cauliflower (HS10)

Frozen cauliflower Spec: 2--4cm. 4--6cm Packing: As per customer's demand
Last Updated: 2008-11-20

13. IQF Green Asparagus (HS01)

Our Factory have their own base for green asparagus IQF green asparagus 1) Fresh quality and well frozen 2) Uncalibrated or calibrated sizes 3) Clean and green 4) Without ...
Last Updated: 2008-11-20

14. Frozen Peach (HS11)

Frozen white peach half. Specification and packing will according to customer's requirment.
Last Updated: 2008-11-20

15. Apricot Preserved

Established in 2005, Qingdao Hongsong International Trading Co., Ltd. Was approved by theMinistry of Foreign Trade and Economic Cooperation of the People's republic of China Our ...
Last Updated: 2008-11-20

16. Blackberry

Specification 1. 15mm/25mm 2. 20mm/25mm Features: 1) Varieties: Hull and chest, cultivated uncalibrated 2) Colors: Dark red / purple Packing: 10KG Bulk or ...
Last Updated: 2008-11-20

17. Canned Mushroom (HS02)

Canned mushroom 1) Champignon whole/ P&S/ Slice in Brine 2) Specification: Grade A, 3) Packing: 50kg/Plastic drum, with inner strong plastic bag, 2840g/ 850g, /425g, ...
Last Updated: 2008-11-20

18. Frozen Raspberry (HS17)

Color: Vivid red color: , Europe red, Fertodi, e. Dark red: American H22Broken tolerance: 10% Max Description: No foreign materials and without using chemicals!
Last Updated: 2008-11-20

19. Blueberry

Established in 2005, Qingdao Hongsong International Trading Co., Ltd. Was approved by theMinistry of Foreign Trade and Economic Cooperation of the People's republic of China Our ...
Last Updated: 2008-11-20

20. GARLIC (HS21)

Features: 1) Color: Normal white or light yellow 2) Broken rate: 5% max. 3) Thickness: 1.6 - 1.8mm 4) Moisture: 6% max. 5) SO2 content: 30ppm max. Packing: 20kg/ctn, ...
Last Updated: 2008-11-20